The Creek Patio Grill Menu
The Creek Patio Grill offers a wide range of options for cocktail bars, American cuisine, and wine bars. Located in Cave Creek, AZ, this restaurant provides a casual yet vibrant atmosphere with outdoor seating and a full bar. From shared plates like Bang Bang Shrimp to Creek Sliders featuring beef, pulled pork, veal meatball, and filet mignon options, the menu boasts a variety of flavors to satisfy all palates. Don't miss out on their delicious soup and chili selections, including Corn Chowder Soup and Steak Chili. With vegan and vegetarian options available, as well as catering services and free Wi-Fi, The Creek Patio Grill is a versatile spot suitable for groups, families, and individuals alike. Visit during Happy Hour specials on Wednesday and Saturday nights for a lively experience with great food and drinks.
Shared Plates
Bang Bang Shrimp
Large crispy shrimp topped with a sweet and spicy aioli sauce. Served on a bed of coleslaw.
Buffalo Chicken Tots
Tots topped with Buffalo chicken, cheese fondue, green onion and ranch.
Lamb Chop App
3 single cut grilled lamb chops in a sweet Mongolian glaze and finished with a Thai basil curry sauce.
Filet Bites
Bite sized filet mignon. Served with barnaise and peppercorn sauces.
Spinach Artichoke Dip
A creamy blend of cheeses, spinach, artichoke, and bacon. Served with tortilla chips.
Loaded Tots
Big bowl of crispy tater tots topped with bacon, diced onion and cheddar cheese.
Coconut Chicken
Skewered chicken tenderloin encrusted with coconut panko. Served with sweet chili-lime sauce.
Wings
10 large wings tossed in your choice of mild or spicy Buffalo sauce, honey, BBQ, hoisin BBQ, kung pao sauce, or creek dry rub. Served with ranch dressing.
Caprese Salad
Fresh mozzarella, tomatoes, and basil leaves, drizzled with a balsamic reduction.
Hot Pretzels
Hot pretzel bites. Served with cheese fondue.
Drunken Shrimp
Shrimp sauted with an abundance of spices, white wine, onions, garlic, tomatoes, portobello mushrooms, and sun-dried tomatoes. Served with bread for dunking.
Kung Pao Chicken
Flash-fried chicken tossed in a spicy kung pao sauce with crushed peanuts.
Lettuce Wraps
Tender chicken breast sauted with garlic, mushrooms, and sesame oil, tossed in Mongolian BBQ sauce and served in a lettuce shell. Topped with crispy noodles and scallions.
Panko Crusted Onion Rings
Jumbo sweet onions breaded with Asian panko and fried to a golden brown.
Shrimp Ceviche
Prepared fresh in an herb-infused lemon-lime marinade and garnished with diced mango, jalapeno, avocado, red onion, cilantro and crispy wonton.
Edamame
Hot out of the steamer with kosher salt.
Kung Pao Shrimp
Flash-fried shrimp tossed in a spicy kung pao sauce with crushed peanuts.
Hummus
Plain or roasted red pepper hummus. Served with carrots, cucumbers, and celery.
Mozzarella Sticks and Marinara
8 sticks with house marinara.
Beef Sliders
Ground beef, cheddar cheese, grilled onion and chipotle au jus.
Pulled Pork Sliders
3 sliders loaded with pulled pork and topped with BBQ sauce, and fresh coleslaw.
Veal Meatball Sliders
3 homemade veal meatball sliders with portobello Marsala sauce.
Filet Mignon Sliders
3 filet mignon sliders served with crispy onions and A-1 aioli.
Blackened Ahi Sliders
3 seared and blackened ahi tuna sliders topped with lettuce, tomato, pickle, crispy onions, pickled ginger and chipotle aioli.
Creek Sliders
Soup and Chili
Corn Chowder Soup
Green chiles and bacon.
Green Chili Corn Chowder with Bacon
A thick, rich soup.
Steak Chili
Served with kidney beans. Topped with onions, cheddar, sour cream.
Creek Wedge Salad
Applewood smoked bacon, tomatoes, hard-boiled egg, onion, and blue cheese crumbles. Served with blue cheese dressing. Add protein for an additional charge.
Mediterranean Chop Salad
Grilled chicken, chopped romaine, roasted red pepper, cucumber, red onion, black olives, feta cheese, and red wine vinaigrette.
Creek House Salad
Spring mix, roma tomatoes, cucumbers, carrots, red onion, and croutons. Choice of dressing. Add protein for an additional charge.
Oriental Chicken Salad
Chicken breast, romaine, green and red cabbage, cucumber, carrots, green onion, mandarin oranges, and crispy noodles all tossed in a Thai peanut dressing. Add protein for an additional charge.
Cobb Salad
Mixed greens topped with diced grilled chicken, applewood smoked bacon, blue cheese crumbles, hard boiled eggs, diced tomatoes, and red onion. Choice of dressing. Add protein for an additional charge.
Blackened Ahi Tuna Seafood Salad
Blackened ahi tuna, krab, shrimp, avocado, roasted corn over mixed baby greens. Served with balsamic vinaigrette. Add protein for an additional charge.
Grilled Salmon Salad
Fresh grilled salmon served over spring mix, with tomato, and red onion tossed in a spicy cilantro lime dressing. Add protein for an additional charge.
Beefsteak Tomato Salad
Hearty tomato, romaine, red onion and blue cheese or red wine vinaigrette.
Caesar Salad
Fresh romaine tossed in our homemade Caesar dressing. Topped with Parmesan and toasted croutons. Add protein for an additional charge.
Fresh Salad
Creek Burgers
Mac and Cheese Burger
Macaroni, cheddar, bacon, house BBQ and tomato.
Hangover Burger
Fried egg, lettuce, tomato, pickle, American and chipotle aioli.
Fast Food Burger
American cheese, lettuce, pickles, onion, tomato, and topped with our secret sauce.
Spicy Burger
Pepper jack cheese, shredded lettuce, tomato, pickled jalapeos, caramelized onions, and topped with chipotle aioli.
Black Peppercorn Burger
Pepperjack cheese, lettuce, grilled onions, cracked black peppercorns, and topped with a black peppercorn sauce.
Goat Cheese Burger
Goat cheese, grilled onions, roasted red peppers, lettuce, and topped with a sweet and spicy aioli sauce.
Childs Play Burger
Single patty, American cheese, lettuce, pickles, onion, and tomato.
Fork and Knife Burger
Chili burger. Open faced burger topped with our house made steak chili, shredded cheddar cheese, and onions.
The Creek Burger
3 patties, applewood smoked bacon, cheddar, American, and provolone cheeses, lettuce, tomato, onions, pickles, with chipotle aioli.
Bacon BBQ Burger
Applewood smoked bacon, house made BBQ sauce, cheddar cheese, shredded lettuce, pickles, and topped with a fried onion ring.
Hatch Burger
Roasted poblano and hatch chiles, provolone cheese, red onion marmalade, lettuce, and tomato.
Chicken Parmesan Sandwich
Pounded chicken breast lightly crusted with panko. Served on a French roll with house made red sauce and melted mozzarella.
Prime Rib Dip Sandwich
Roasted prime rib on a French roll. Served with a side of au jus sauce and creamy horseradish.
Grilled Mahi Sandwich
Blackened grilled mahi mahi, baby spinach, tomato, onion, and basil citrus aioli. Served on a buttered and grilled bun.
BBLT Sandwich
Bacon and more bacon! Crisp lettuce, sliced tomato, and mayo on toasted sourdough.
Grilled Chicken Caesar Wrap
Grilled chicken and crisp romaine tossed together in our homemade Caesar dressing, wrapped in a fresh tortilla and grilled.
Crispy Chicken Club
Pounded chicken breast, lightly crusted with panko. Topped with bacon, provolone cheese, lettuce, tomato, and mayo. Served on a buttered and grilled bun.
Spicy Chicken Sandwich
Blackened grilled chicken breast, pepper jack cheese, shredded lettuce, tomato, caramelized onion, and chipotle aioli. Served on a buttered and grilled bun.
Buffalo Chicken Wrap
Grilled chicken, crisp romaine, and sliced tomatoes tossed together in Buffalo sauce and ranch dressing, wrapped in a fresh tortilla and grilled.
Hawaiian Chicken Sandwich
Grilled chicken breast, grilled pineapple, provolone cheese, shredded lettuce, tomato, onion, and topped with teriyaki sauce. Served on a buttered and grilled bun.
Other Side of the Creek
Brick Oven Pizzas
Buffalo Chicken Pizza
Shredded chicken and Buffalo sauce.
Cheese Pizza
House made red sauce topped with mozzarella. Select up to 4 toppings for an additional charge.
Pepperoni Pizza
House made red sauce topped with mozzarella. Select up to 4 toppings for an additional charge.
Sausage Pizza
House made red sauce topped with mozzarella. Select up to 4 toppings for an additional charge.
Margherita Pizza
House made red sauce topped with fresh mozzarella, Roma tomatoes and fresh basil. Select up to 4 toppings for an additional charge.
Pepperoni and Sausage Pizza
House made red sauce topped with mozzarella, pepperoni and spicy sausage. Select up to 4 toppings for an additional charge.
Roasted Artichoke and Spinach Pizza
Garlic and olive oil topped with mozzarella, roasted artichoke hearts, baby spinach and Parmesan cheese. Select up to 4 toppings for an additional charge.
BBQ Chicken Pizza
House made BBQ sauce topped with chicken, Gouda cheese, red onion and fresh cilantro. Select up to 4 toppings for an additional charge.
4 Cheese Pizza
Garlic and olive oil topped with Gouda, mozzarella, provolone and Parmesan. Select up to 4 toppings for an additional charge.
Hawaiian Pizza
House made red sauce topped with mozzarella, Canadian bacon and pineapple. Select up to 4 toppings for an additional charge.
Combination Pizza
House made red sauce topped with mozzarella cheese, black olives, onions, bell peppers, pepperoni and spicy sausage. Select up to 4 toppings for an additional charge.
The Carnivore Pizza
House made red sauce topped with mozzarella, pepperoni, Canadian bacon, spicy sausage and applewood smoked bacon. Select up to 4 toppings for an additional charge.
Vegetarian Pizza
House made red sauce topped with mozzarella, mushrooms, black olives, onion and bell peppers. Select up to 4 toppings for an additional charge.
Chicken Alfredo
Homemade Alfredo sauce over fettuccine with grilled chicken breast and Parmesan.
Short Rib Pasta
Braised short rib, pappardelle pasta, and savory brown cream sauce.
Chicken Parmesan
Pounded chicken breast, lightly crusted with panko, housemade red sauce, and mozzarella cheese over linguine.
Big Bowl of Mac
A creamy cheese blend tossed with pasta. Topped with chopped applewood smoked bacon and diced tomatoes.
Salmon Piccata
Seared salmon in a lemon butter caper sauce. Served with linguini.
Chicken Piccata
Pounded chicken breast sauted in a lemon butter caper sauce. Served with linguini.
Shrimp Alexander
6 large shrimp lightly breaded and baked. Served with garlic butter sauce and linguini.
Pasta DIshes
Entrees at the Creek
Grilled Salmon
Served with rice pilaf and asparagus.
Pan Seared Walleye
Sauted artichokes and tomatoes in a lemon beurre Blanc sauce. Served with rice pilaf.
Fish and Chips
Beer battered cod served with shoestring fries, coleslaw, tartar sauce, and lemon.
Twin Tails
2 pieces 6oz. broiled lobster tails, butter, lemon, rice pilaf and grilled asparagus.
Buttermilk Fried Chicken
3 pieces of boneless chicken breast marinated in buttermilk for 24 hours, breaded, and fried to perfection. Served with mashed potatoes, gravy. Substitute baked potato or make it full loaded for an additional charge.
Beef and Broccoli Stir Fry
Grilled skirt steak, broccoli, mandarin brown sauce and rice.
12 oz. NY Strip
Served with Broccolini and mashed potatoes.
Chef's Cut Ribeye
16 oz. USDA choice, boneless with broccolini and loaded baked potato.
Filet Mignon
7 oz. filet, broccolini and mashed potatoes.
Filet and Lobster
7 oz. filet mignon with a 6 oz. broiled lobster tail, broccolini, butter, lemon and loaded baked potato.
Lamb Chops
5 Mongolian glazed lamb chops, grilled asparagus and mashed potatoes.
Land and Sea
3 Mongolian glazed lamb chops, seared sesame ahi, spicy mustard, asparagus, and mashed potatoes.
Butcher's Block
Sides
Broccolini
Mashed Potatoes
Side Salad
Cottage Cheese
Baked Potato
Coleslaw
Sweet Potato Fries
Rice Pilaf
Fully Loaded Baked Potato
Shoestring Fries
Tater Tots
Asparagus
Mac and Cheese
Kids Cheese Quesadilla with Fries
Kids Chicken Strips with Fries
Kids Grilled Cheese with Fries
Kids Grilled Chicken and Broccolini
Kids Cheese Pizza
Kids Cheeseburger with Fries
Kids Filet Mignon
Served with broccolini and fries.
Kids Mac and Cheese
Kids Pepperoni Pizza
Kids Menu
Entres after 4pm
Walleye
Pan-seared with artichokes, tomato, lemon beurre blanc.
12 oz. New York Strip
Served with Broccolini.
New York Strip
Served with Broccolini and mashed potatoes.
Butcher's Block after 4pm
Desserts
Chocolate Toffee Kahlua Cake
Chocolate and kahlua mousse, toffee center, caramel drizzle.
Tiramisu
Shhh! Grandma's recipe, made fresh on-site.
Creek Brownie
Oven hot with vanilla ice cream, candied walnuts and chocolate syrup.
French Bread Pudding
Uncle victor's special with creme anglaise and raspberry drizzle.
New York Cheesecake
On the taller side with raspberry drizzle.
Creme Brulee
Made fresh every morning with caramelized sugar and seasonal berries.
